This one is another favorite: Stacked chicken corn tortilla and bean toss-up.
Need: Corn tortillas for layering, black and refried beans, corn, salsa, shredded cheese, chicken breast or tenders.
First: add chicken to crock pot and then layer with other ingredients, making sure to top the layer with corn tortillas to fit the space (usually 3-4 tortillas depending on size of crock pot). I add chicken/salsa/corn/refried beans and then the corn tortillas and cheese, then the next layer I alternate with the black beans. You can add taco seasoning to your beans first, cumin or chili powder depending on how spicy you enjoy your food and how much seasoning you prefer. Sometimes I go without adding them and still love the recipe. Other times I want more kick.
Sides: sour cream, olives, salsa, lime wedges, chips, guacamole, salad and rice-Spanish style. Hope you enjoy it like we do. Let me know what you think. Happy Cooking and time saving!
No comments:
Post a Comment